OHB FOOD COURT

Document Type: 
Collection: 
Document Number (FOIA) /ESDN (CREST): 
06828250
Release Decision: 
RIPPUB
Original Classification: 
U
Document Page Count: 
1
Document Creation Date: 
July 13, 2023
Document Release Date: 
September 22, 2022
Sequence Number: 
Case Number: 
F-2018-00796
Publication Date: 
June 13, 2016
File: 
AttachmentSize
PDF icon OHB FOOD COURT[15853546].pdf36.13 KB
Body: 
Approved for Release: 2020/12/10 C06828250 OHB Food Court Menu for the Week of 06/13/16 OUNKI DONUTS. 6:30 am � 5:00 pm 6:30 am �8: 00 pm 6:30 am � 6:00 pm red mango 11:00 am � 5:00 pm Weekly Specials: Monday Tuesday Wednesday Thursday Friday Daily Served: Specialty Pizza � 10" hand stretched dough with special toppings of the day Margherita Pizza (v) BBQ Chicken with Red Onion Pizza Hawaiian with Pineapple & Ham Pizza Buffalo Chicken with Bleu Cheese Pizza Mushroom & Sausage Pizza , All Curries Served with Basmati Rice & Naan Bread African Chicken Peanut Curry Jamaican Curried Goat Mixed Vegetable Curry Panang Chicken Curry Spicy Lamb Vindaloo (b)(4) Daily Served: $5.69 $5.69 $5.69 $5.69 $5.69 $8.00 $10.00 $7.00 $8.00 $9.00 (b)(4) (b)(4) Pulled Pork BBQ Tender Pork Ribs Beef Brisket Quarter Chicken SPECIAL OF THE WEEK: Pan Fried Catfish with Jalaperio Tartar Sauce Build your own Custom Made to Order Salad with your choice of a protein below: All Natural Grilled Chicken (Full / Half) Crispy Chicken (Full / Half) Fresh Grilled Salmon Fillet (Full / Half) Fried Tofu (Full / Half) Plain Without a Protein (Full / Half) $7.50 $9.50 $8.50 $7.00 $8.50 (b)(4) $7.50/$5.50 $7.50/$5.50 $9.50/$7.50 $7.50/$5.50 $5.50/$4.50 Approved for Release: 2020/12/10 C06828250