ROMAN SUGAR FACTORY

• Document Type: CREST
• Collection: General CIA Records
• Document Number (FOIA) /ESDN (CREST): CIA-RDP80-00810A000700310008-2
• Release Decision: RIPPUB
• Original Classification: S
• Document Page Count: 1
• Document Creation Date: December 22, 2016
• Document Release Date: October 6, 2009
• Sequence Number: 8
• Publication Date: March 27, 1953
• Content Type: REPORT

Approved For Release 2009/10/06: CIA-RDP80-0081 OA000700310008-2
CENTRAL INTELLIGENCE AGENCY
INFORMATION REPORT
This Document contains information affecting the Na-
tional Defense of the United States, within the mean-
ing of Title 18, Sections 793 and 794, of the U.S. Code, as
amended. Its transmission or revelation of its contents
to or receipt by an unauthorized person is prohibited
by law. The reproduction of this form Is prohibited.
SECRET/CONTROL - U.S. OFFICIALS ONLY
SECURITY INFORMATION
SUBJECT Roman Sugar Factory
REPORT
DATE DISTR. 27 March 1953
NO. OF PAGES 1
REQUIREMENT NO. RD ' - 25X1
REFERENCES
THE SOURCE EVALUATIONS IN THIS REPORT ARE DEFINITIVE.
THE APPRAISAL OF CONTENT IS TENTATIVE.
(FOR KEY SEE REVERSE)
1. The Roman Sugar Factory is in operation from 15 September to 1 January each
year, with 4,000 employees who work in three shifts of eight hours. Output
consists of 400 tons of double refined sugar each 24 hours and the entire
amount. is loaded for export daily. Civilian Soviet experts living at
Focsani come to the Roman railroad station daily to supervise the loading.
Sugar for local consumption comes from the Sascut and Giurgiu factories and
is less highly refined.
2. A cattle fattening farm, with a capacity of 4,000 head, is attached to the
factory. Sugar beet refuse and corn are used as fodder for the cattle, which
are exported.
SECRET/CONTROL - U.S. OFFICIALS ONLY
Approved For Release 2009/10/06: CIA-RDP80-0081 OA000700310008-2