OHB MAIN CAFE
Document Type:
Collection:
Document Number (FOIA) /ESDN (CREST):
06828276
Release Decision:
RIPPUB
Original Classification:
U
Document Page Count:
8
Document Creation Date:
July 13, 2023
Document Release Date:
September 22, 2022
Sequence Number:
Case Number:
F-2018-00796
Publication Date:
December 19, 2016
File:
Attachment | Size |
---|---|
OHB MAIN CAFE[16020739].pdf | 138.31 KB |
Body:
Approved for Release: 2022/01/19 C06828276
OHB Main Caf�
Menu for the Week of
12/19/16
Freshly Prepared
At
Fennel & Artichoke
Salad (v)(h)
Corn & Black Bean
Salad (v)(h)
$0.44 per ounce
Root Vegetables & Tubers
Roasted Root Vegetable
Medley
$0.44 per ounce
Friday. December 23rd
Served at
San Francisco
Tony Soprano Sandwich
$6.99
VS.
Los Angeles
French Dip Sandwich
$7.99
Burritos or Bowls
Made to Order
Healthy & Allergen Free
Cuisine
Monday
Breakfast
Soup
Tuesday
Buttermilk Pancake with Berries (v)
Fresh Mozzarella, Roma Tomato & Basil (v)
Beef & Broccoli
Provolone and Caramelized Onion Cheesesteak (Regular/Large)
Tomato Basil (12 oz. / 16 oz.)
Please see page 2
$3.99 (b)(4)
$6.09
$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39
$0.44/oz. (b)(4)
Breakfast
Soup
Wednesday
Sausage, Egg & Cheddar Country Skillet
Ambassador Club
Pho (Vegetarian or with Beef, Chicken, or Pork)
Chili Pepper Cheesesteak (Regular/Large)
Bean & Ham (12 oz. / 16 oz.)
Please see page 2
$3.99 $6.49 mv, \ iIA k-r)
$5.99/$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39
$0.44/oz. (b)(4)
Breakfast
Soup
Thursday
Egg White Vegetable Scramble with Pico de Gallo
Chicken, Sun-Dried Tomato & Chipotle
Pad Thai with Shrimp
Garlic Mushroom Cheesesteak (Regular/Large)
Italian Wedding (12 oz. / 16 oz.)
Please see page 2
$3.99
$6.49
$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39
$0.44/oz. (b)(4)
Breakfast
Soup
Friday
Farmer's Breakfast Casserole
Chicken Caesar Ciabatta
Pho (Vegetarian or with Beef, Chicken, or Pork)
Spicy Italian Cheesesteak (Regular/Large)
Three Bean Chili (12 oz. / 16 oz.)
Please see page 2
$3.99(b)(4)
$6.99
$5.99/$6.99 (b)(4)
$6.99/$8.99
$1.89/$2.39
$0.44/oz. (b)(4)
Breakfast
Soup
Turkey Bacon & Tomato Breakfast Tart
Station Closed for Holiday
Mongolian Beef
Football Food Friday: Tony Soprano Sandwich, French Dip Sandwich
New England Clam Chowder (12 oz. / 16 oz.)
Please see page 2
Breakfast
6:30 am - 9:30 am
Continental Breakfast
9:30 am - 11:00 am
Lunch & Snacks
11:00 am - 2:00 pm
(h) Healthy Course Selection
(v) Vegetarian
Caf�ours of Operation: 6:30 am - 2:00 pm
$3.99(b)(4)
$6.99 (b)(4)
$6.99/$7.99
$1.89/$2.39
$0.44/oz.(b)(4)
(b)(4))
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
OHB
Monday
Menu
0.44 per ounce
Vegetable Bar An assortment of fresh vegetables served daily
Theme: Southwest Peruvian Chicken Quarters, Beef Tamales
Catch of the Day with Cabbage and Tomato Sauce
American Classics Roast Beef with Onion Au Jus, Fried Chicken
Carved Beef Brisket, Stuffed Baked Pasta Shells
Tuesday
Vegetable Bar An assortment of fresh vegetables served daily
Theme: Indian Madras Fish Curry, Pork Makhni
Chicken Masala
American Classics Roasted Rotisserie Style Chicken, BBQ Pulled Pork
Cornmeal Fried Catfish with Pineapple Salsa
Wednesday
Vegetable Bar An assortment of fresh vegetables served daily
Theme: Asian Chicken Teriyaki with Bok Choy
Asian Marinated Pork Loin, General Tso Beef
American Classics Cajun Style Tilapia with Charred Tomato Chutney, Vegetable Lasagna
Pan Fried Pork Chops, Herb and Pepper Crusted Roast Beef
Thursday
Vegetable Bar Caf�losed, Enjoy Your Holiday
Theme: Italian Gnocchi with a sage Parmesan Sauce, Chicken Parmesan
Pesto Crusted Catch of the Day, Penne Pasta with Spinach and Alfredo
American Classics Roast Turkey, Country Fried Steak
Chef's Choice Selection
Friday
Vegetable Bar An assortment of fresh vegetables served daily
Theme: Mediterranean Baked Catch of the Day with Mediterranean Slaw, Sausage Alla Puttanesca
Lemon Chicken with Vegetables, Israeli Couscous with Roasted Vegetables
American Classics Cajun Roasted Wings, Spicy Buffalo Wings
Asian Teriyaki Glazed Wings, Carolina Style BBQ Wings
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
Monday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Southwest
Peruvian Chicken Quarters
Tilapia with Cabbage and Tomato Sauce
Chicken Enchiladas with Salsa Roja
Plantains with Sour Cream
Brown Rice/Spanish Rice
Calabasas Verdes (Roasted Zucchini)
Fajitas Roasted Vegetables
Dessert: Arroz con Leche
Comfort Food: American Classics
Roast Beef with Onion Au Jus / Baguettes
Carved Beef Brisket
Fried Chicken
Stuffed Baked Pasta Shells
Macaroni and Cheese
Yukon Mashed Potatoes
Steamed Green Beans
Collard Greens
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
Tuesday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Indian
Madras Fish Curry
Pork Makhni
Chicken Masala
Chana Masala
Vegetarian Tarka Dhal
Basmati Rice
Mixed Vegetable Curry
Naan Bread
Comfort Food: American Classics
Roasted Rotisserie Style Chicken
BBQ Pulled Pork
Cornmeal Fried Catfish with Pineapple Salsa
Maple Roasted Acorn Squash
Garlic Roasted Potatoes
Creamed Spinach
Brussel Sprouts
Dessert: Bread Pudding
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
Wednesday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Asian
Chicken Teriyaki with Bok Choy
Asian Marinated Pork Loin
General Tso Beef
Jasmine Rice
Brown Rice
Nada Cabbage and Tofu Stir Fry
Spring Rolls
Dumplings with Sweet Chili Sauce
Comfort Food: American Classics
Cajun Style Tilapia with Charred Tomato Chutney
Pan Fried Pork Chops
Herb and Pepper Crusted Roast Beef
Vegetable Lasagna
Garlic Mashed Potatoes
Mixed Vegetables
Chili Glazed Sweet Potatoes
Saut� Kale
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
Thursday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Italian
Gnocchi with a Sage Parmesan Sauce
Pesto Crusted Striped Pangasius
Penne Pasta with Spinach and Alfredo Sauce
Chicken Parmesan
Spaghetti / Meatball Marinara
Roasted Zucchini with Parmesan Cheese
Honey Balsamic Sliced Carrots
Garlic Bread
Comfort Food: American Classics
Roast Turkey Breast
Country Fried Chicken / Sausage Gravy
Chef's Choice Selection
Sweet Potato Casserole with Marshmallows
Parmesan Roasted Potatoes
Brussel Sprouts with Candied Bacon
Cheddar and Sweet Corn Pie
Dessert: Tapioca Pudding
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
Friday
Vegetable Bar
An assortment of fresh vegetables served daily.
Theme Bar: Mediterranean
Baked Catch of the Day with Mediterranean Slaw
Lemon Chicken with Vegetables
Israeli Couscous with Roasted Vegetables
Sausage Alla Puttanesca
Brown Rice
Greek Style Potato Salad
Green Beans with Roasted Onions
Pepperoncini Pasta with Artichokes Hearts
Comfort Food: American Classics
Spicy Buffalo Wings / Plain Wings
Asian Teriyaki Glazed Wings
Carolina Style BBQ Wings
Cajun Roasted Wings
BBQ Baked Beans
Parmesan Roasted Potatoes
Macaroni and Cheese
Dessert: Peach Cobbler
Approved for Release: 2022/01/19 C06828276
Approved for Release: 2022/01/19 C06828276
Daily Hot Proteins
Herb Marinated Grilled Chicken Breast
Herb Marinated Chicken Thighs
Fried Chicken Tenders
Grilled Montreal Steak
Buffalo Chicken Tenders
Approved for Release: 2022/01/19 C06828276