Field Listing

Food insecurity

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Food crises are nearly always due to a combination of factors, but it is important to establish whether the nature of food crises is predominantly related to lack of food availability, limited access to food, or severe but localized problems. Countries in crisis requiring external assistance for food are expected to lack the resources to deal with reported critical problems of food insecurity. Three levels of crises are described in this field in descending severity: countries facing an exceptional shortfall in aggregate food production/supplies as a result of crop failure, natural disasters, interruption of imports, disruption of distribution, excessive post-harvest losses, or other supply bottlenecks; countries with widespread lack of access, where a majority of the population is considered to be unable to procure food from local markets, due to very low incomes, exceptionally high food prices, or the inability to circulate within the country; countries with severe localized food insecurity due to the influx of refugees, a concentration of internally displaced persons, or areas with combinations of crop failure and deep poverty.

Afghanistan

severe localized food insecurity: due to civil conflict, population displacement, and economic slowdown - between November 2021 and March 2022, during the winter lean season, the food insecurity situation was expected to deteriorate and the number of people in "Crisis" or above was likely to increase to 22.8 million, about 35% more than during the same season in 2020/21; following the developments of August 2021 in the country, the international aid flows, an important element of public spending, were halted; the food security situation and agricultural livelihoods in the country is likely to significantly deteriorate in the coming months due to cumulative and cascading impact of multiple shocks, including weather, conflict, economic crisis and the lingering effects of the COVID‑19 pandemic (2022)

Bangladesh

severe localized food insecurity: due to economic constraints and high prices of important food items -  food insecurity is expected to remain fragile, given persisting economic constraints; domestic prices of wheat flour and palm oil, important food items, were at high levels in January 2023; the result of elevated international prices of energy, fuel and food, having been transmitted to the domestic markets (2023)

Burkina Faso

severe localized food insecurity: due to civil insecurity in the north and high food prices - according to the latest analysis, about 3.53 million people are projected to face acute food insecurity during the June to August 2023 lean season period; this would be a slight increase compared to the preceding year; food insecurity is primarily underpinned by worsening insecurity in Centre-Nord and Sahel regions, which, as of December 2022 (the latest data available), had displaced about 1.88 million people; high food prices further aggravate conditions of the most vulnerable households (2023)

Burma

severe localized food insecurity: due to conflict, political instability, and economic constraints - the political crisis, following the military takeover on 1 February 2021, resulted in increased tensions and unrest throughout the country; the current uncertain political situation may further compromise the fragile situation of vulnerable households and the Rohingya IDPs residing in the country; armed conflict between the military and non‑state armed groups led to population displacements, disrupted agricultural activities and limited access for humanitarian support especially in Rakhine, Chin, Kachin, Kayin, Kayah and Shan states; income losses and a decline in remittances, due to the impact of the COVID‑19 pandemic, have affected the food security situation of vulnerable households; domestic prices of Emata rice, the most consumed variety in the country, were at high levels in May 2022, constraining access to a key staple food (2022)

Burundi

widespread lack of access: due to the effects of weather - according to the latest estimates, about 1.2 million people are estimated to be facing Crisis levels of acute food insecurity between June and September 2023, unchanged year on year; the main drivers are the lingering impact of floods in northern areas in late 2022 and high food prices due, in part, to the depreciation of the local currency (2022)

Cameroon

severe localized food insecurity: due to civil insecurity, high food prices, and floods - according to a November 2022 analysis (the latest available), about 3.6 million people were estimated to be acutely food insecure between October and December 2022, as a result of conflict, sociopolitical unrest and high food prices, as well as floods that caused people displacements, damaged standing crops and prevented access to fields (2023)

Central African Republic

exceptional shortfall in aggregate food production/supplies: due to internal conflict and high food prices - according to the latest analysis, issued in November 2022, the number of people in Crisis and above is estimated at 2.7 million between September 2022 and March 2023; this is mainly attributed to the impact of civil insecurity and high food prices; persisting insecurity and population displacements continue to affect agricultural activities and limit farmers’ access to crop growing areas and agricultural inputs; elevated international prices of fuel and fertilizers, largely imported, have reportedly led to a lower use of agricultural inputs in 2022, especially among smallholder farmers, with a negative impact on yields (2023)

Chad

widespread lack of access: due to civil insecurity and shortfall in cereal production - according to the latest analysis, about 1.86 million people are projected to experience acute food insecurity during the June to August 2023 lean season period; this would be an improvement compared to the previous year, mostly due to the higher year-on-year cereal output in 2022 after the below average 2021 production; acute food insecurity is underpinned by persisting insecurity in the Lac and Tibesti regions, which had displaced over 380 000 people by April 2023; furthermore, elevated food prices due to high fuel costs and localized crop losses during the 2022 floods are aggravating food insecurity (2023)

Congo, Democratic Republic of the

widespread lack of access: due to internal conflict in eastern regions and high food prices - according to an October 2022 analysis, 24.5 million people were projected to experience acute food insecurity between January and June 2023; this is due to the intensification of the conflict in the northeastern provinces, which, among other factors, has prevented completion of the harvests and likely will reduce food availability in the months to come (2023)

Congo, Republic of the

severe localized food insecurity: due to floods - above average rainfall amounts since November 2022 triggered flooding in December 2022 and January 2023 in central and northern parts of the country, displacing people; according to damage assessment reports, about 165,000 people have been affected in 23 districts in the departments of Cuvette, Likouala, Plateaux and Sangha (2023)

Djibouti

widespread lack of access: due to unfavorable weather and high food prices - about 250,000 people were estimated to have faced acute food insecurity between March and June 2023, mainly due to the lingering impact of a prolonged and severe drought between late 2020 and early 2023, and high food prices (2023)

Eswatini

severe localized food insecurity: due to higher staple food prices - the price of maize meal, the key food staple, increased in the first five months of 2022 and, as of May 2022, were 3 percent higher on a yearly basis; wheat flour prices were also at record highs in May 2022; this mainly reflects the elevated global prices and the country’s high dependence on imported wheat to satisfy national consumption needs (2022)

Ethiopia

widespread lack of access: due to conflict in Tigray Region, drought conditions in southeastern areas, high food prices - The difficult and worsening food security situation is the result of multiple shocks affecting food availability and access including: the conflict in northern Tigray Region and in adjacent areas of Amhara and Afar regions, which began in November 2020; in Tigray region alone, 5.3 million people are estimated to be severely food insecure; the failure of the March‑May 2022 “Gu‑Genna” rains in southern pastoral areas of southern Oromiya Region and southern Somali Region, exacerbated drought conditions prevailing since late 2020, causing severe crop and livestock losses; severe macroeconomic challenges including insufficient foreign currency reserves and the continuous depreciation of the national currency, as a result, inflation is at very high levels, with the year‑on‑year food inflation rate estimated at 35.5 percent in July, one the highest of the last decade; these difficulties are exacerbated by the ripple effects of the Ukraine war, which triggered hikes in international prices of wheat, fuel, and fertilizers (2023)

Guinea

severe localized food insecurity: due to reduced incomes - about 1.22 million people are projected to be in need of food assistance between June and August 2022, primarily due to food access constraints on account of the economic effects of the COVID-19 pandemic (2022)

Haiti

severe localized food insecurity: due to high food prices, natural disasters, and worsening civil insecurity - about 4.9 million people are estimated to face severe acute food insecurity and were in need of urgent food assistance between March and June 2023; the high levels of food insecurity are the result of sustained economic downturn, reducing domestic food production, elevated food prices, fuel shortage and frequent natural disasters; the situation is exacerbated by worsening insecurity, which has limited access to essential services, including markets, caused population displacements and hampered delivery of humanitarian assistance (2023)

Iraq

severe localized food insecurity: due to civil conflict and economic slowdown - the 2022 Humanitarian Needs Overview identified 2.5 million people in need of humanitarian assistance, of which 960,000 have acute humanitarian needs; while the number of people in need remained similar to the previous year, the severity of those needs increased, largely due to the impact of the COVID‑19 pandemic on top of an existing humanitarian crisis, leading to a 35% increase in the number of people in acute need; more than half of these are concentrated in the governorates of Nineveh and Anbar; the number of severely food insecure people is estimated at about 435,000, while 731,000 are vulnerable to food insecurity (2022)

Kenya

exceptional shortfall in aggregate food production/supplies: due to drought conditions - about 4.4 million people were projected to be severely acutely food insecure between October and December 2022 reflecting consecutive poor rainy seasons since late 2020 that affected crop and livestock production; prices of maize are at high levels across the country due to reduced availabilities and high fuel prices inflating production and transportation costs (2023)

Korea, North

widespread lack of access: due to low food consumption levels, poor dietary diversity, and economic downturn - a large portion of the population suffers from low levels of food consumption and very poor dietary diversity; the economic constraints, particularly resulting from the global impact of the COVID‑19 pandemic, have increased the population’s vulnerability to food insecurity; the food gap is estimated at about 860,000 mt, equivalent to approximately 2-3 months of food use, if this gap is not adequately covered through commercial imports and/or food aid, households could experience a harsh lean period (2022)

Lebanon

widespread lack of access: due to the ongoing financial and economic crisis - in September 2021, the United Nations estimated that, taking into account multiple factors other than income, such as access to health, education and public utilities, 82% of the population lives in multidimensional poverty in 2021, up from 42% in 2019 (2022)

Lesotho

severe localized food insecurity: due to poor harvests and increased food prices - according to the latest national food security assessment, 22% of the rural population are expected to face acute food insecurity between October 2022 and March 2023, compared to 15% between July and September 2022; the forecasted proportion translates into 320,000 people in rural areas, while an additional 201,000 people in urban areas are foreseen to also need assistance; the foreseen increase of acute food insecurity levels is primarily due to the reduced harvest, high food prices in basic food and non‑food commodities and a slow recovery of households’ income reflecting a downturn in economic growth; harvesting of the 2022 main-season summer cereal crops, mostly maize and sorghum, is complete; production of maize, the main cereal staple, is about one‑third of the average, while the sorghum output is almost negligible; the poor harvest was primarily due to torrential rainfalls during January and February 2022, which caused localized flooding and resulted in crop losses (2022)

Liberia

severe localized food insecurity: due to high food prices and economic downturn - levels of acute food insecurity are expected to increase in 2023 associated with high food prices due to high international commodity prices and elevated transportation costs, exacerbated by the unfolding effects of the war in Ukraine on international trade and commodity prices; food availability and access are likely to remain limited by high food prices and below‑average imports; an expected further slowdown in economic domestic growth in 2023 is likely to compound food insecurity conditions for the most vulnerable households; in the June to August 2023 lean season period, over 531,000 people are projected to face acute food insecurity (2023)

Libya

severe localized food insecurity: due to civil insecurity, economic and political instability, and high food prices - an estimated 800,000 people, 10% of the population, need humanitarian assistance, of which 500,000 require food assistance; the country relies heavily on imports (up to 90%) to cover its cereal consumption requirements (mostly wheat for human consumption and barley for feed); between 2016 and 2020, the country sourced over 30% of its wheat imports from Ukraine, and 20% from the Russian Federation; almost 65% of total maize imports of 650,000 mt, and 50% of total barley imports of 1 million mt originated from Ukraine, making the Libya vulnerable to disruptions in shipments from the Black Sea region (2022)

Madagascar

severe localized food insecurity: due to the effects of extreme weather events and slow economic recovery - according to the latest May 2022 analysis, the prevalence of food insecurity in the southern regions is projected to peak at 2.1 million people by December 2022 until at least March 2023; overall, the number of people requiring humanitarian assistance by the end of 2022 is expected to be about 30 percent higher compared to the peak number in 2021; the poor food security situation is mainly the consequence of six consecutive poor agricultural seasons that culminated in very tight food supplies for rural households and curbed incomes from crop sales; high rates of poverty and increased prices of essential food commodities, combined with a high reliance on market supplies due to low harvests for own consumption, are also contributing to the high rates of food insecurity across the southern regions (2022)

Malawi

widespread lack of access: due to weather extremes and high food prices - the latest analysis indicates that about 3.8 million people (20 percent of the population) are estimated to have faced high levels of acute food insecurity between January and March 2023; this figure is more than double the number in the corresponding months of 2022; high food prices are the key reason for the deterioration in food insecurity, which, in the absence of a substantial increase in incomes, are severely constraining households’ economic access to food; production shortfalls in southern districts in 2022, areas that have the highest prevalence of food insecurity, are a further contributing factor; the impact of Cyclone Freddy (February-March 2023) on southern districts, including crop losses and destruction of infrastructure as well as high food prices, are expected to aggravate food insecurity conditions in 2023 (2023)

Mali

severe localized food insecurity:

due to civil insecurity and high food prices according to the latest analysis, about 1.26 million people are projected to face acute food insecurity during the June to August 2023 lean season period; in total however, the number of food insecure is lower in 2023 compared to 2022; food insecurity conditions are primarily underpinned by the impact of the conflict in central and northern areas, which has caused the displacement of over 375,000 people, as of April 2023; persistent high food prices affect vulnerable households across the country, but limit in particular the food access of people in conflict-affected areas due to market disruptions and limited access to sources of income and humanitarian assistance

(2023)

Mauritania

widespread lack of access: due to high food prices - according to the latest analysis, nearly 695,000 people are projected to be in need of humanitarian assistance during the June to August 2023 lean season; this would be an improvement compared to the previous year, mostly due to the substantial cereal production increase in 2022; high food prices continue to worsen food security, while flooding in 2022, which affected about 54,000 people, has further aggravated the conditions of vulnerable households (2023)

Mozambique

severe localized food insecurity:

due to shortfall in agricultural production and economic downturn - the number of people in need of food assistance is expected to rise above the 1.86 million estimated in 2021-2022 because of three key factors; firstly, higher year‑on‑year prices of food and fuel are reducing households’ purchasing power, worsening their economic access to food, particularly for low-income households; secondly, the impact of extreme weather events on agricultural production in central and southern provinces in 2022 is likely to mean that farming households in the affected areas have both low food supplies from their own production and curtailed income-earning opportunities from crop sales, impinging on their food availability and economic access to food; thirdly, there has been an increase in attacks by non‑state armed groups in the northern province of Cabo Delgado in 2022

(2022)

Namibia

severe localized food insecurity: due to localized shortfalls in cereal production and rising food prices - cereal production increased in 2022 and this is expected to have a positive impact on food security, however, rising prices of basic foods is likely to limit a more substantial improvement (2022)

Niger

widespread lack of access: due to internal conflict, high food prices, and floods - about 2.87 million people are projected to be acutely food insecure during the June to August 2023 lean season period; this would be an improvement on the situation in 2022, mostly reflecting the sharp upturn in crop yields following the below‑average cereal output in 2021; persistent insecurity continues to disrupt livelihoods and has displaced over 360,000 people as of January 2023, mostly in the Diffa, Tahoua and Tillabery regions; high food prices, as well as the floods in 2022 that affected about 327,000 people, are additional factors that have aggravated food insecurity (2023)

Nigeria

widespread lack of access: due to persistent civil conflict in the northern areas, floods, high food prices, and an economic slowdown - about 25.3 million people are projected to face acute food insecurity during the June to August 2023 lean season; this would be a significant deterioration compared to last year, when 19.45 million people were estimated to be acutely food insecure; acute food insecurity is mostly driven by the deterioration of security conditions and conflicts in northern states, which have led to the displacement of about 3.17 million people as of March 2022 (the latest data available) and are constraining farmers’ access to their lands; widespread flooding in 2022, affecting about 4.5 million people across the country, has further compounded conditions, particularly in areas already facing high levels of insecurity; high food prices and the expected slowdown in economic growth in 2023 are additional drivers of acute food insecurity (2023)

Pakistan

severe localized food insecurity: due to population displacements, economic constraints, and high prices of the main food staple - according to the latest analysis, about 4.7 million people, 25% of the population, are estimated to be facing high levels of acute food insecurity, between April and June 2022 in 25 districts analyzed in Balochistan, Sindh and Khyber Pakhtunkhwa provinces; prices of wheat flour, the country’s main staple, were at high levels in most markets in May 2022, constraining access to the staple food (2022)

Senegal

severe localized food insecurity: due to localized shortfalls in cereal production and reduced incomes - according to the latest analysis, about 881,000 people are estimated to be in need of humanitarian assistance between June and August 2022, mostly on account of localized shortfalls in cereal production in 2021 and reduced incomes owing to the impact of the COVID‑19 pandemic (2022)

Sierra Leone

severe localized food insecurity: due to high food prices and reduced incomes - according to the latest analysis, about 1.18 million people are projected to be in need of humanitarian assistance between the June to August 2023 lean season; acute food insecurity is underpinned by elevated food prices, in part driven by a weak currency, and low purchasing power of vulnerable households (2023)

Somalia

exceptional shortfall in aggregate food production/supplies: due to drought conditions and internal conflict - about 6.5 million people are estimated to face severe acute food insecurity between April and June 2023 as a result of consecutive poor rainy seasons since late 2020 and heightened conflict since early 2021 (2023)

South Sudan

widespread lack of access: due to economic downturn, the lingering effects of floods, and prolonged internal conflict - despite sustained humanitarian assistance, food insecurity still affects large segments of the population, owing to rampant inflation and insufficient food supplies due to stagnant agricultural production, the effects of consecutive years with widespread floods, and the escalation of organized violence at the subnational level since 2020; about 7.76 million people, almost two thirds of the total population, are expected to face severe acute food insecurity in the lean season between April and July 2023 (2023)

Sri Lanka

widespread lack of access: due to serious macroeconomic challenges, significant reduction in 2022 cereal output, and high food prices - severe macroeconomic challenges, mostly reflecting dwindling foreign currency reserves after revenues from merchandise exports, remittances, and from the tourist sector declined dramatically over the last year, have had a negative impact on the country’s capacity to import cereals; the 2022 cereal production sharply declined due to a government ordered reduction in the application of chemical fertilizers; unprecedentedly high food prices are constraining economic access to food for a majority of households

Sudan

severe localized food insecurity: due to conflict, civil insecurity, and soaring food prices - according to the results of the latest analysis, about 11.7 million people (24% of the analyzed population) are estimated to be severely food insecure during June to September 2022; the main drivers are macroeconomic challenges resulting in rampant food and non‑food inflation, tight supplies due to a poor 2021 harvest and the escalation of intercommunal violence (2022)

Syria

exceptional shortfall in aggregate food production/supplies: due to civil conflict and economic crisis - the latest available nationwide food security assessment estimated that about 12 million people, 60% of the overall population, were food insecure in 2021, a slight decline from 12.4 million in 2020, but 5 million more than at the end of 2019, mostly due to constrained livelihood opportunities and a rapidly worsening economy (2022)

Tanzania

severe localized food insecurity: due to localized shortfalls in staple food production - about 592,000 people are estimated to be in need of humanitarian assistance between May and September 2022, mainly located in northeastern regions, reflecting crop losses during the October–December “Vuli” 2021 and March–May “Masika” 2022 seasons due to poor rains; high food prices are also constraining households’ economic access to food (2022)

Uganda

severe localized food insecurity: due to weather extremes, civil insecurity, and high food prices- in Karamoja Region, about 518,000 people, 41% of the population, are estimated to be severely food insecure between March and July 2022, as a result of consecutive poor rainy seasons that adversely affected crop and livestock production, frequent episodes of cattle rustling leading to the loss of productive assets, and high food prices (2022)

Ukraine

severe localized food insecurity:

due to conflict - Ukraine continues to be a significant supplier of food commodities for the world; however, according to a 2023 analysis, at least 17.6 million people are estimated to be in need of multi-sectoral humanitarian assistance in 2023 due to the war, including over 11 million in need of food security and livelihood interventions; the harvest of the 2023 winter cereal crops, mostly wheat, is onging and will be concluded by August; as a result of a smaller planted area, the 2023 wheat harvest in areas under government control is estimated at 18.5 million mt, about 8% below the already war‑affected 2022 output; despite decreased cereal production, food availability at the national level is reported to be adequate, but access remains a major challenge; the country has already experienced elevated levels of food price inflation in the past, due to the economic impact of the conflict in eastern areas; in addition, rising energy costs, amidst high unemployment rates and limited livelihood opportunities, are reducing households’ purchasing power and driving more people into poverty

(2023)

Venezuela

widespread lack of access: due to severe economic crisis - the national economy, highly dependent on oil production and exports, was forecast to contract in 2021 for the eighth consecutive year; with the persistent negative effects of the COVID‑19 pandemic that have compounded the already severe macro‑economic crisis, the access to food of the most vulnerable households is expected to deteriorate throughout 2021 and into 2022 due to widespread losses of income‑generating activities and soaring food prices (2022)

Yemen

widespread lack of access: due to conflict, poverty, floods, high food and fuel prices - in 2023, a partial analysis in government‑controlled areas, where approximately 25 percent of the population in acute food insecurity resides, shows that the situation remains dire; despite some improvements in security, the economic crisis and localized conflicts continue, fueled by persistent political instability, while insufficient external revenues and elevated global commodity prices on imported food limits food security (2023)

Zambia

severe localized food insecurity: due to reduced incomes and localized shortfalls in cereal production - cereal production declined to a below‑average level in 2022 and along with the impact of rising food prices, the number of food insecure is foreseen to increase at the end of 2022 to levels above the 1.6 million people estimated in the first quarter of 2022 (2022)

Zimbabwe

widespread lack of access: due to high food prices - based on a government assessment, an estimated 3.8 million people are expected to be in need of humanitarian assistance between January and March 2023; this number is higher than the level estimated in the first quarter of 2022; the downturn in food security conditions is largely on account of poor food access resulting from prevailing high food prices and reduced incomes owing to the effects of an economic downturn; a decline in cereal production in 2022 has also aggravated conditions (2023)